Today’s chronicle is about filling ourselves up and knowing that our needs change over time. All we can do is tune in, pay attention, and feed ourselves the best we can, literally and figuratively.
Suzanne! I must respectfully, but vehemently, disagree with you about oatmeal. I LOVE oatmeal. I eat it nearly every day for breakfast. I'd eat it more if I could. But alas, my dad's family is Canadian vis a vis Scotland, so I guess it's in my genes.
And I was SO jealous to see you pondering what to do with all that canned pumpkin. We haven't gotten pumpkin in the UN Commissary since the pandemic. :(
Suzanne! I must respectfully, but vehemently, disagree with you about oatmeal. I LOVE oatmeal. I eat it nearly every day for breakfast. I'd eat it more if I could. But alas, my dad's family is Canadian vis a vis Scotland, so I guess it's in my genes.
And I was SO jealous to see you pondering what to do with all that canned pumpkin. We haven't gotten pumpkin in the UN Commissary since the pandemic. :(
Yum! This appeals to this potentially savory breakfast/ gluten free person! Can’t wait try them.
Thanks Emily! I can’t WAIT for you to try them.